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  • The next issue of The Observer comes out February 21. January 24, 2011 at 6:30 am

Breakfast is key to staying alert during the day

Olivia Parven Contest Manager
September 2, 2010

Everyone has experienced a rush in the morning when breakfast is forgotten and the stomach is letting out huge growls. Eating a healthy breakfast in the morning keeps teens full until lunch, and can even help them focus better in school.  People say breakfast is the most important meal of the day because... Read more »

Crêpe Amour brings lovely eats to Georgetown

Amna Farooqi, News Editor
June 3, 2010

It seems for every good breakfast food, there is a place to go to get it. For pancakes, there’s IHOP. Cereal: The Cereal Bowl. Omelets…err, you get the point. But what about crêpes? It seems this delicious breakfast food is often forgotten, but crêpe lovers should worry no more. There’s a new... Read more »

Flood at Eggo factory results in waffle crisis

Alec Fanaroff, Staff Writer and Sophia Tapper, Staff Writer
January 5, 2010

In a long list of shortages our nation is facing, including jobs and money, we are in the midst of yet another crisis–The Great Eggo Shortage of 2009. According its website, the Kellogg Company recently experienced supply constraints due to flood damage in their bakery in Atlanta. “The [people] who... Read more »