The Observer

New local restaurant impresses with healthy food options

Pictured are the Vietnamese Crunch Salad (butter lettuce substituted for romaine), the Organic Kale Salad with Tofu and a plate with brussel sprouts, cauliflower and Japanese eggplant.

By Julia Lescht, Online Editor-In-Chief

December 17, 2018

The bright green entrance way leads to a spacious room enclosed with white walls, covered in images of colorful flowers, various cheerful, earthy paintings and other subtle pops of vibrant colors. Inside, the vibe, reminiscent of the sweetest summer day, makes you forget about the cold weather. Nestled...

The School Newspaper of Winston Churchill High School.
flower child